Crispy Fried Okra (Ready-to-eat Jeon).
Deep-frying⏱ 5min👥 1 servings
Ingredients
- Eggplant (deep-fried, made with homemade batter).
- Standardized nutrient solutions (supplied by headquarters).
Instructions
1
The fresh dough is carefully applied to the branches and then deep-fried until crispy.
2
Place the standardized Jeon sauce in a pan and heat it up.
3
The fried eggplant is topped with a hot sauce and eaten immediately.