Jeon Galbi-tang, Jeon style (similar to Sinseonro).
Broth & Stew⏱ 5min👥 2 servings
Ingredients
- Remaining holiday pancakes (including *donggeurangtteok* pancakes, mushroom pancakes, chili pepper pancakes, and fish pancakes).
- One package of commercially available galbi-tang (Korean short rib soup).
- Optional ingredients: perilla leaves, water spinach, Chinese cabbage, shiitake mushrooms, etc.
Instructions
1
Place the jeon (Korean pancakes) in a wide, flat pan and arrange them in a circular pattern.
2
Place the broth and beef for the Galbi-tang in the center, and arrange any additional vegetables according to your preference.
3
Pour in the broth and once it starts to boil, continue cooking for another 3-5 minutes.
4
Simmer over low heat and serve with a side of soy sauce.
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