Super Easy Squid Stir-fry.

Spicy Stir-fried Squid
⏱ 10min👥 2 servings

Ingredients

Instructions

1

Remove the innards of the squid and wash it thoroughly. Then, make slits along the body and cut the tentacles for easier eating.

2

Chop the green onions finely.

3

Heat some oil in a pan, then sauté the garlic to release its aroma.

4

Add the prepared squid and stir-fry quickly over high heat.

5

Season with soy sauce.

6

Stir-fry some vegetables lightly and then add Korean radish.

7

Finish by drizzling with sesame oil and sprinkling with sesame seeds.

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