Cost Calculation for Mapo Tofu (Example Process)
⏱ 30min👥 1 servings
Ingredients
- Ingredients and manufacturer (please enter accurately).
- Amount used (expressed in grams).
- Includes packaging container, Jeon set, and stickers.
Instructions
1
When developing new menu items, it is crucial to accurately record the manufacturer and quantity of each ingredient used.
2
The ingredients are listed in a standardized manner according to the cooking order (as the taste changes depending on the order).
3
All units are standardized using grams (g), which can be measured with a single scale.
4
Connect the unit prices in the ingredient list with the corresponding ingredients in the recipe sheet using an equals sign (=) so that any price changes are automatically reflected.